{"product_id":"smoked-sea-salt","title":"Smoked Sea Salt for Grilling \u0026 Finishing","description":"\u003c!-- BA:PRODUCT-DETAILS:START --\u003e\n\u003cp\u003eDanielle D. started Flour \u0026amp; Herbs in 2020 in Murrieta, California, with a bread mix she wanted to share with home bakers. Years of experimenting with bread, herbs and spices led her to make seasonings and food gifts for the same meals she liked to serve to friends. The woman-owned business mixes in small batches and makes its blends without fillers.\u003c\/p\u003e\u003cp\u003eThis Smoked Sea Salt adds smoke flavor and salinity in one pinch. The dark grains make it useful as a finishing salt, especially on cooked foods that have little smoke flavor of their own.\u003c\/p\u003e\u003cp\u003eExplore more \u003ca href=\"\/collections\/salts-seasonings\"\u003efinishing salts and seasonings\u003c\/a\u003e on BuyAmerican.\u003c\/p\u003e\u003cp\u003eFor pairing and storage ideas, see BuyAmerican’s \u003ca href=\"\/blogs\/made-in-the-usa\/seasoning-blend-guide-spices-rubs-finishing-salts\"\u003eguide to seasoning blends and finishing salts\u003c\/a\u003e.\u003c\/p\u003e\n\u003c!-- BA:PRODUCT-DETAILS:END --\u003e\n\n\u003c!-- BA:FEATURES:START --\u003e\n\u003cul\u003e\n\u003cli\u003eSmoky sea salt for steaks and vegetables\u003c\/li\u003e\n\u003cli\u003eThe dark grains make the finishing salt easy to see on a plate.\u003c\/li\u003e\n\u003cli\u003eTry it with buttered corn or baked potatoes when you want a smoky accent.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- BA:FEATURES:END --\u003e\n\n\u003c!-- BA:SPECIFICATIONS:START --\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat\u003c\/strong\u003e Sea Salt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackage\u003c\/strong\u003e Jar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e 5.5 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e The maker mixes its blends in Southern California.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- BA:SPECIFICATIONS:END --\u003e\n\n\u003c!-- BA:MATERIALS:START --\u003e\n\u003ch3\u003eIngredients and allergens\u003c\/h3\u003e\u003cp\u003eSee the package for the complete ingredient statement. The product description highlights selected flavors and ingredients.\u003c\/p\u003e\u003cp\u003eThe maker handles wheat, sesame, eggs, milk, peanuts and tree nuts in its shared kitchen. Cross-contact is possible.\u003c\/p\u003e\u003cp\u003eKeep the label available if you transfer any of the contents to another container.\u003c\/p\u003e\n\u003c!-- BA:MATERIALS:END --\u003e\n\n\u003c!-- BA:CARE:START --\u003e\n\u003ch3\u003eServing and storage\u003c\/h3\u003e\u003cp\u003eTry it over grilled steak, roasted vegetables or a plate of sliced tomatoes. Add the salt just before serving so the flavor is most noticeable on the surface.\u003c\/p\u003e\u003cp\u003eYou can stir a little into a marinade or bowl of soup when you want the smoky note throughout. Taste the finished dish before adding any more salt, especially if a broth is already seasoned.\u003c\/p\u003e\u003cp\u003eFinishing salt is easiest to judge after the food is cooked. Start with a small pinch over one serving and taste for both flavor and texture. For a recipe that calls for a precise amount of another salt, use the salt specified in the recipe and season at the table if desired.\u003c\/p\u003e\u003cp\u003eFor more background, see \u003ca href=\"https:\/\/www.fda.gov\/consumers\/consumer-updates\/have-food-allergies-read-label\" rel=\"noopener noreferrer\" target=\"_blank\"\u003ethe FDA’s guide to reading food labels\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eKeep the jar closed in a cool, dry cupboard, away from heat and steam. Measure with a clean, dry spoon and follow the best-by guidance on the package. If you set a small bowl of salt out for a meal, keep it separate from the rest of the jar.\u003c\/p\u003e\n\u003c!-- BA:CARE:END --\u003e\n\n\u003c!-- BA:ADDITIONAL-DETAILS:START --\u003e\n\u003ch3\u003eShipping\u003c\/h3\u003e\u003cp\u003eFlour \u0026amp; Herbs lists 1–3 business days to dispatch a single jar on direct orders. Its formal shipping page estimates 1–5 business days in transit for most U.S. direct orders. BuyAmerican checkout determines available shipping service and charges for eligible destinations.\u003c\/p\u003e\u003ch3\u003eReturns\u003c\/h3\u003e\u003cp\u003eFlour \u0026amp; Herbs treats seasonings as final sale whether opened or sealed. For unopened items arriving damaged, defective or incorrect, it requests photos within seven days and reviews the claim for possible replacement or refund.\u003c\/p\u003e\u003cp\u003eBuyAmerican excludes food from standard returns. If your delivery arrives damaged, defective or incorrect, keep the packaging and contact BuyAmerican promptly with your order number and photos. See the \u003ca href=\"\/policies\/refund-policy\"\u003eBuyAmerican refund policy\u003c\/a\u003e or \u003ca href=\"\/pages\/contact\"\u003econtact BuyAmerican\u003c\/a\u003e.\u003c\/p\u003e\n\u003c!-- BA:ADDITIONAL-DETAILS:END --\u003e","brand":"Flour \u0026 Herbs","offers":[{"title":"Default Title","offer_id":68187454603556,"sku":"SQ0224057","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/2494\/1860\/files\/smoked-sea-salt-4131472.jpg?v=1794547012","url":"https:\/\/buyamerican.com\/products\/smoked-sea-salt","provider":"BuyAmerican","version":"1.0","type":"link"}