100% American Made
Every product on our site is sourced, crafted, and shipped from within the United States. No exceptions.
Share shipping times, return policy, or product details here. You can also connect this to a product metafield with the dynamic source icon.
Share shipping times, return policy, or product details here. You can also connect this to a product metafield with the dynamic source icon.
The pasilla chile or chile negro is the dried form of the chilaca chili pepper, a long and narrow member of species Capsicum annuum. The fresh narrow chilaca can measure up to 9.0 in (22 cm) long and often has a twisted shape, which is seldom apparent after drying. It turns from dark green to dark brown when fully mature. Pasilla is used especially in sauces. They are often combined with fruits and are excellent served with duck, seafood, lamb, mushrooms, garlic, fennel, honey, or oregano. They are sold whole or powdered in Mexico, Pasilla de Oaxaca is a variety of pasilla chile from Oaxaca used in mole negro.

Every product on our site is sourced, crafted, and shipped from within the United States. No exceptions.
Our supply chain never leaves the country. That means no surprise costs passed on to you.
Every purchase puts money directly into the hands of American workers, small businesses, and family-run shops.