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Every product on our site is sourced, crafted, and shipped from within the United States. No exceptions.
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Get Ancho, Árbol, Guajillo, Pasilla, Morita & Cascabel together — the complete Mexican chile pantry in one box. Spend $59+ and shipping is on us.
Shop the 6-Pack →From Rico Rico – 100% Natural | Hand-Selected | Gourmet Quality
Explore the depth of traditional Mexican cooking with Rico Rico's Dried Ancho Chiles — a staple in moles, enchiladas, stews, sauces, and chili recipes. Ancho chiles are the dried version of poblano peppers, known for their deep red color, wrinkled texture, and mild-to-medium heat.
These dried peppers are incredibly versatile — rehydrate for sauces or grind into chile powder for rubs and seasonings. Packed in a durable, resealable pouch to preserve freshness, flavor, and aroma for months.
🌱 100% Natural. No additives. No preservatives.
Q: What are ancho chiles used for?
A: Ideal for mole sauces, enchiladas, pozole, Texas-style chili, and more. Their smoky-sweet flavor adds depth to any Mexican dish.
Q: How long do dried ancho chiles last?
A: Stored in an airtight bag or freezer-safe container, they can last up to 12 months.
Q: Can I eat ancho chiles raw?
A: Ancho chiles are meant to be rehydrated or ground before cooking. They are not consumed like fresh chiles.
Dried Ancho Chiles – That's it! No preservatives or artificial ingredients.
Every product on our site is sourced, crafted, and shipped from within the United States. No exceptions.
Our supply chain never leaves the country. That means no surprise costs passed on to you.
Every purchase puts money directly into the hands of American workers, small businesses, and family-run shops.