100% American Made
Every product on our site is sourced, crafted, and shipped from within the United States. No exceptions.
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Directions: Add contents to 2.5 gallons of warm water, stir until dissolved, chill to 40°F. Inject large cuts well, submerge & refrigerate 7 days. Remove & discard brine. Dry in refrigerator for 24 hours. Rub with your favorite Jinx'em Harvest Blends seasoning and smoke to 155°F internal temperature.
Ingredients: salt, brown sugar, spices, .75% nitrite, sodium erythorbate and tripolyphosphate
Every product on our site is sourced, crafted, and shipped from within the United States. No exceptions.
Our supply chain never leaves the country. That means no surprise costs passed on to you.
Every purchase puts money directly into the hands of American workers, small businesses, and family-run shops.