Golden Ale Mustard

Whole grain mustard seeds and a local American craft pale ale give this classic pub-style mustard its signature crunch and zingy bite.

We crafted our Golden Ale Mustard to feel like a classic, but stand out like a true original. With its grainy texture and lively tang, it’s made for cooks who love dynamic flavors, whether it’s spooned onto hearty dishes or used as a sharp counterpoint in everyday cooking.

Try On: Pretzel-crusted chicken, pork loin, roast beef sandwiches, deviled eggs, potato salad

Serve Alongside: Soft pretzels, grilled vegetables, steak bites, roasted potatoes, candied brussel sprouts