Italian Herbs & Garlic Salt: KITCHEN'S KEEPER

Garlic. Onion. Basil. Parsley. The Everyday Italian Herb Salt That Goes on Absolutely Everything.

Bold garlic + sweet onion + fragrant basil + bright parsley in pure sea salt — the counter salt that makes pasta, chicken, seafood, bread & vegetables taste better without any effort. Top Seller. Available in 6oz or 16oz.

• 🍝 Pasta & Italian Dishes – Marinara, alfredo & aglio e olio — Italian flavor in seconds.
• 🍗 Chicken — All Cuts – Savory herb crust on breasts, thighs, wings & whole bird.
• 🐟 Seafood – Fish, shrimp, scallops & shellfish — bright, herb-forward finish.
• 🥩 Steak, Roast & Ground Meat – Herb-forward Italian depth on any cut. Exceptional in meatballs.
• 🐑 Lamb – Rack, leg & loin — garlic, basil & parsley are classic Italian companions.
• 🥖 Garlic Bread – Mix into softened butter & toast. Maximum Italian flavor.
• 🥦 Roasted Vegetables – Any veg — tastes like it belongs on an Italian table.

Ingredients: Garlic, Onion, Basil, Parsley, Sea Salt

Top Seller | Pantry Essential | 6oz or 16oz glass jar | Made in the USA | 3-year shelf life | Store cool & dry

💡 Pro Tip: Mix 2 tbsp into a stick of softened butter + squeeze of lemon. Roll into a log, refrigerate. Slice over anything hot for instant trattoria herb butter. Make a double batch — it disappears fast.