100% American Made
Every product on our site is sourced, crafted, and shipped from within the United States. No exceptions.
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1/2 lb. (8 oz.) blocks
Surface-ripened or monastery cheeses were an important source of protein for the monks who developed them. Their robust flavors were cherished since, at that time, spices were rare. Limburger is the most famous of all Belgian cheeses, and was sold in the town of Limburg. Today, a single cheese plant in WI, produces all of the Limburger made in the U.S.
Due to the perishable nature of our products, we do not ship over the weekend. Most orders placed Thursday-Sunday will ship the following Monday, unless Saturday delivery is available in your area. We will notify you with a tracking number once your package ships.
Every product on our site is sourced, crafted, and shipped from within the United States. No exceptions.
Our supply chain never leaves the country. That means no surprise costs passed on to you.
Every purchase puts money directly into the hands of American workers, small businesses, and family-run shops.