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Mild Seas-n-All all-purpose seasoning in a red-cap jar
Seasoned tortilla chips with a bowl of salsa
Mild Seas-n-All nutrition facts and ingredient label

Mild All-Purpose BBQ Seasoning - Seas-n-All

$9.00 Sale
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Most items dispatch in 1–2 business days, then 3–5 days in transit. An order covering more than one workshop arrives as separate parcels, each with its own shipping — your full shipping total is shown at checkout.
Sourcing stated plainly
Verified American-made
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Details

Flavor Your Meat is an Indianapolis, Indiana seasoning and sauce business with roots in restaurant cooking and a later food truck. The company set out to bring bold flavor to everyday meals through rubs, seasonings and sauces. Its story emphasizes recipes developed through practical kitchen use and an interest in helping home cooks bring that approach to their own grills and tables.

Mild All-Purpose BBQ Seasoning - Seas-n-All: Flavor and Uses

Mild Seas-n-All is an all-purpose seasoning that the maker originally developed as a barbecue rub. The current supplier page gives it a 1 out of 5 heat rating and recommends it for fried-food seasoning, barbecue and meat marinades. Its photographed ingredient list includes sugar, paprika, salt, garlic, black pepper and a range of spices. Choose it when you want a mild starting point that can carry across several dishes in the same meal. The product is a dry blend rather than a sauce, so you can apply it directly to suitable foods or use it within a separate marinade recipe.

How to use it

Try a light dusting on a small portion of hot fries or tortilla chips, then toss and taste before seasoning the full batch. For a barbecue rub, spread a measured amount evenly across the food and follow the cooking method required by the recipe. The maker also suggests marinade use; select a recipe for the liquids and keep uncooked meat refrigerated. Because this blend contains salt and sugar, consider what is already in the rest of the dish before adding more.

Features

Pairings and Kitchen Tips

Use for a mild grill night, fried-food sides or a pantry seasoning comparison. It is the lower-heat partner to Spitfire Seas-n-All. Separate portions let you compare the two without committing an entire meal to a hotter seasoning.

For best control, treat a seasoning as one part of the complete dish. Check whether your recipe already contains salt, stock, a prepared sauce or another seasoning blend before increasing the amount. Measure over a clean bowl rather than directly over a steaming pan; this keeps moisture out of the container and makes it easier to repeat a result you like. If preparing several portions, record which blend and amount you used. A small adjustment on the next batch is easier than correcting an entire meal that has become too salty or too spicy.

Explore more seasonings, spices and BBQ rubs and browse the Food & Pantry collection. For choosing between blends, read our guide to spices, dry rubs and finishing salts.

Specifications

Product Specifications

Product type Dry seasoning blend
Included Mild Seas-n-All
Package count 1
Net quantity Individual net weight not verified from an explicit legible declaration
Heat rating 1/5; maker scale, not a Scoville measurement
Country of manufacture Unverified for this exact item; Indianapolis business location is not manufacturing proof

Ingredients and label details

Sugar, paprika, salt, spices including paprika and turmeric, sugar, dehydrated garlic and extractives paprika, black pepper, chili powder, celery salt, granulated garlic, onion powder, allspice, cumin, nutmeg, cayenne pepper, cloves.

Allergens and dietary needs

No allergen-free claim is made. Check the current package and contact the supplier about any allergen that you must avoid.

The photographed label is a useful starting point, but the current package is the authority for ingredients, serving size, nutrition, allergens and storage directions. Ingredients can differ between flavors in the same range. Do not assume that a mild heat rating means low sodium, or that a spicy product is free of sugar. If you need to avoid a particular ingredient, review the complete current ingredient panel before purchasing. See the FDA food allergy guidance for general label-reading context.

Storage and handling

Follow the storage instructions printed on the current package, including any directions that apply after opening or after mixing. Keep packaging closed between uses and use clean utensils. A specific shelf life, best-by interval or refrigeration requirement for this exact product has not been independently verified here, so no numerical storage life is promised.

Shipping for this product

Flavor Your Meat's shipping-policy page currently contains no substantive shipping terms. Processing time, carriers, transit estimates, service area and any free-shipping threshold are unconfirmed for this item. Delivery pricing and supplier fulfillment terms must be confirmed for a BuyAmerican order before sale; no delivery date or free-shipping promise is made.

Returns for this product

The supplier's published food refund policy states that all sales are final because the products are perishable. It does not specify a separate damaged-item, incorrect-item or cancellation procedure. Those remedies and the policy's application to BuyAmerican orders still require confirmation. Review BuyAmerican return and refund policy for marketplace order information.

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Why this is American-made

Made to our sourcing standard

Every listing is traced to a U.S. workshop before it goes live. Our standard has three tiers, and we state plainly which one applies, including when a product is only partly made here.

  • Our sourcing standard Three tiers, stated plainly, including when a product is only partly made here.
  • Independent American makers Every listing is traced to a U.S. workshop before it goes live.
  • Ships direct from the maker An order from several workshops arrives in several boxes, each with its own shipping.