Kansas City-Style BBQ Sauce, 12 oz - Suga-n-Spice
Details
Flavor Your Meat is an Indianapolis, Indiana seasoning and sauce business with roots in restaurant cooking and a later food truck. The company set out to bring bold flavor to everyday meals through rubs, seasonings and sauces. Its story emphasizes recipes developed through practical kitchen use and an interest in helping home cooks bring that approach to their own grills and tables.
Kansas City-Style BBQ Sauce, 12 oz - Suga-n-Spice: Flavor and Uses
Suga-n-Spice is the maker's Kansas City-style barbecue sauce, presented as a middle-ground option in the lineup. The supplier describes its heat as medium and gives it a 2 out of 5 rating; that number is relative to the brand's own range. The photographed bottle shows a 12 oz net weight. Its ingredient panel lists ketchup, apple cider vinegar, water, brown sugar, paprika, olive oil, chili powder, garlic and cayenne pepper. Choose it when you want a prepared barbecue sauce with some spice and a familiar tomato-based direction, without moving to the stronger ghost-pepper products.
How to use it
Serve a small spoonful alongside a cooked barbecue plate or spread a thin layer on a sandwich before adding more. If using it to glaze food, consider the sugar in the formula and apply it late enough in cooking to watch the surface closely. Different recipes and grill temperatures call for different handling, so a universal basting time is not assumed here. Keep a clean serving portion apart from any sauce used while handling raw meat.
Features
Pairings and Kitchen Tips
Use as a barbecue condiment for a weeknight meal or a cookout. Compare its 2-out-of-5 rating with the milder Sweet Poontang and hotter Spitfire BBQ when choosing among the range. Serving on the side lets everyone adjust the amount.
For a useful sauce comparison, taste it with the food you intend to serve, since a spoonful by itself can seem different from the same amount on a burger or a piece of chicken. Add a little first and build from there. Set aside a clean portion before basting or working with uncooked foods, and use separate utensils for cooking and table service. A small dipping bowl also helps keep crumbs and food juices out of the original bottle. If you are serving several sauces, label the bowls so diners can choose deliberately.
Explore more sauces, condiments and marinades and browse the Food & Pantry collection. For choosing between blends, read our guide to spices, dry rubs and finishing salts.
Specifications
Product Specifications
| Product type | Prepared sauce |
|---|---|
| Included | Suga-n-Spice BBQ Sauce |
| Package count | 1 |
| Net quantity | 12 oz net weight shown on photographed front label |
| Heat rating | 2/5; maker scale, not a Scoville measurement |
| Country of manufacture | Unverified for this exact item; Indianapolis business location is not manufacturing proof |
Ingredients and label details
Ketchup (tomato concentrate from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring), apple cider vinegar, water, brown sugar, paprika, olive oil, chili powder, garlic, cayenne pepper.
Allergens and dietary needs
No allergen-free claim is made. Check the current package and contact the supplier about any allergen that you must avoid.
The photographed label is a useful starting point, but the current package is the authority for ingredients, serving size, nutrition, allergens and storage directions. Ingredients can differ between flavors in the same range. Do not assume that a mild heat rating means low sodium, or that a spicy product is free of sugar. If you need to avoid a particular ingredient, review the complete current ingredient panel before purchasing. See the FDA food allergy guidance for general label-reading context.
Storage and handling
Follow the storage instructions printed on the current package, including any directions that apply after opening or after mixing. Keep packaging closed between uses and use clean utensils. A specific shelf life, best-by interval or refrigeration requirement for this exact product has not been independently verified here, so no numerical storage life is promised.
Shipping for this product
Flavor Your Meat's shipping-policy page currently contains no substantive shipping terms. Processing time, carriers, transit estimates, service area and any free-shipping threshold are unconfirmed for this item. Delivery pricing and supplier fulfillment terms must be confirmed for a BuyAmerican order before sale; no delivery date or free-shipping promise is made.
Returns for this product
The supplier's published food refund policy states that all sales are final because the products are perishable. It does not specify a separate damaged-item, incorrect-item or cancellation procedure. Those remedies and the policy's application to BuyAmerican orders still require confirmation. Review BuyAmerican return and refund policy for marketplace order information.
Materials
Care
Shipping & returns
Why this is American-made
Made to our sourcing standard
Every listing is traced to a U.S. workshop before it goes live. Our standard has three tiers, and we state plainly which one applies, including when a product is only partly made here.
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Our sourcing standard Three tiers, stated plainly, including when a product is only partly made here.
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Independent American makers Every listing is traced to a U.S. workshop before it goes live.
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Ships direct from the maker An order from several workshops arrives in several boxes, each with its own shipping.
