Taco Seasoning Spice Blend
Details
Danielle D. started Flour & Herbs in 2020 in Murrieta, California, with a bread mix she wanted to share with home bakers. Years of experimenting with bread, herbs and spices led her to make seasonings and food gifts for the same meals she liked to serve to friends. The woman-owned business mixes in small batches and makes its blends without fillers.
This taco seasoning is a finely ground spice blend for taco fillings. It works with ground meat as well as beans and vegetables, which makes it practical when several people are building different tacos from the same spread.
Explore more seasoning blends, spices and dry rubs on BuyAmerican.
For pairing and storage ideas, see BuyAmerican’s guide to seasoning blends and finishing salts.
Features
- Savory taco seasoning for meat, beans and vegetables
- The fine powder disperses in a moist taco filling.
- Try the same blend on beans and meat if you are setting out two fillings.
Specifications
- Format Seasoning Blend
- Package Jar
- Net weight 3.5 oz
- Origin The maker mixes its blends in Southern California.
Materials
Ingredients and allergens
See the package for the complete ingredient statement. The product description highlights selected flavors and ingredients.
The maker handles wheat, sesame, eggs, milk, peanuts and tree nuts in its shared kitchen. Cross-contact is possible.
Keep the label available if you transfer any of the contents to another container.
Care
Serving and storage
Stir it into the cooked filling with a little liquid if your recipe calls for it, then let the seasoning disperse before tasting. For ground meat, taste only after the filling is fully cooked.
Try it with black beans or roasted sweet potatoes for a second filling. It can also season a taco rice bowl with cabbage, salsa and a squeeze of lime.
When trying this blend for the first time, season one portion and taste it with the sauce or side dish you plan to serve. Salty ingredients such as cheese, broth or a prepared sauce can change how much extra seasoning the meal needs. Use a light coating and adjust to taste.
For more background, see the FDA’s guide to reading food labels.
Flour & Herbs advises keeping dry seasonings closed in a cool, dry cupboard away from heat and sunlight. Use a clean, dry spoon for measuring and close the lid after each use. Follow the date and any specific storage instructions on the package.
Shipping & returns
Shipping
Flour & Herbs lists 1–3 business days to dispatch a single jar on direct orders. Its formal shipping page estimates 1–5 business days in transit for most U.S. direct orders. BuyAmerican checkout determines available shipping service and charges for eligible destinations.
Returns
Flour & Herbs treats seasonings as final sale whether opened or sealed. For unopened items arriving damaged, defective or incorrect, it requests photos within seven days and reviews the claim for possible replacement or refund.
BuyAmerican excludes food from standard returns. If your delivery arrives damaged, defective or incorrect, keep the packaging and contact BuyAmerican promptly with your order number and photos. See the BuyAmerican refund policy or contact BuyAmerican.
Why this is American-made
Made to our sourcing standard
Every listing is traced to a U.S. workshop before it goes live. Our standard has three tiers, and we state plainly which one applies, including when a product is only partly made here.
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Our sourcing standard Three tiers, stated plainly, including when a product is only partly made here.
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Independent American makers Every listing is traced to a U.S. workshop before it goes live.
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Ships direct from the maker An order from several workshops arrives in several boxes, each with its own shipping.