Dark Chocolate Brigadeiro Spread

Renata and Andrei Stoica founded tinyB chocolate in 2014 in San Francisco, California. Renata learned to make brigadeiros with her mother in Brazil and later adapted that family tradition for the Bay Area. The company centers its work on small-batch craftsmanship, thoughtful ingredients and the pleasure of sharing food. Today, its San Mateo, California, shop continues that focus on gifts and everyday moments of connection.

Dark Chocolate Brigadeiro Spread

This dark chocolate brigadeiro spread offers a thick, fudgy texture for spooning, spreading and adding to desserts. The supplier describes it as made with 66% organic chocolate and cocoa powder. Milk and butter are included in the published ingredient statement, so this is a dairy-containing spread. Shoppers seeking the plant-based version should choose the separately listed Vegan Dark Chocolate Brigadeiro Spread.

Flavor and serving ideas

• Dark chocolate
• Creamy, spoonable brigadeiro spread

Try a small spoonful with toast, pancakes, fresh fruit or ice cream. For a dessert board, place a portion in a serving dish with a clean spoon so guests can choose how much to add. Serving suggestions describe ways to enjoy the spread; fruit, bread, crockery and other accompaniments are not included. For gifting, plan for refrigeration at the destination and check the recipient's dietary needs before choosing a flavor.

A small portion can add chocolate flavor to a dessert without changing the entire recipe. Start with a spoonful and adjust to taste. For a shared table, keep the original jar refrigerated and bring out only the portion being served.

Options and product details

Format: one jar of brigadeiro spread. The current net weight requires supplier confirmation.

This jar contains the selected flavor only. Product photographs show serving and packaging examples; spoons, fruit and other props are not included. No jar volume, serving count or net weight should be inferred from the photographs.

Ingredients and dietary information

Supplier-published ingredient statement: Milk, sugar, chocolate (cacao beans, evaporated cane sugar, cocoa butter, sunflower lecithin), glucose, butter, cocoa powder.

The published ingredients contain milk. The supplier describes this flavor as gluten-free. A complete cross-contact statement and current package label are still required.

Always review the current package ingredients before eating or sharing. If a complete ingredient or cross-contact detail is essential to your purchase, request confirmation for the exact product and size.

Storage and serving

Keep refrigerated. The supplier lists up to two months refrigerated or six months frozen; follow the package date and instructions.

Use clean utensils and keep the product covered between servings. Follow the supplied handling label after opening, refrigerating or freezing, and check the condition of the packaging on arrival.