Gluten-Free Pizza Kit: Dough, Sauce & Mojo Seasonings

Urban Slicer Pizza Worx was founded in 2020 by Matt Frampton and is based in Omaha, Nebraska. His interest in making better pizza grew from receiving a pizza oven, experimenting with dough and training at the International School of Pizza. The company aims to make good pizza approachable for home cooks using the ovens and grills they already own. Its dough mixes, sauces and toppings reflect that focus on practical preparation, experimentation and sharing pizza with others.

Build a gluten-free pizza night around ready-measured dough mixes and canned sauce. Designed for about six pizzas from three dough mixes, with sauce and two seasonings. This is a collection of ingredients to prepare at home, rather than a cooked pizza or a fully equipped baking set.

Why choose this pizza kit

• 3 × Gluten-Free Dough Mix.
• 3 × Pizza Sauce.
• 1 × Red Pizza Mojo.
• 1 × White Pizza Mojo.
• Cheese, fresh toppings, water, oil where required, and cooking equipment are not included.

Contains milk. Red Pizza Mojo contains MSG, chicken fat and chicken broth, so this product is not vegetarian or vegan. White Pizza Mojo contains milk, and soybean oil appears in its cheese-blend subingredients. The gluten-free dough does not make the full kit dairy-free: the included sauce contains milk. Check the current package ingredients and allergen statement for everyone you are serving; no blanket allergen-free guarantee is made.

Product specifications

• Format: Pizza Making Kit.
• Mixed kit; individual component sizes listed below.
• 3 × Gluten-Free Dough Mix (13.9 oz bag).
• 3 × Pizza Sauce (8 oz can).
• 1 × Red Pizza Mojo (4.7 oz shaker).
• 1 × White Pizza Mojo (5.7 oz shaker).

Country of origin

Supplier product-specific wholesale listings identify each food component in this kit as made in the United States. Omaha, Nebraska, is the company location, not a verified manufacturing state. The sauce recipe expressly includes imported olive oil and Pecorino Romano cheese. This origin statement does not mean every ingredient is US-grown.

Explore pantry staples and baking mixes and seasonings and spices at BuyAmerican to plan the rest of your meal.

Ingredients and dietary details

Gluten-Free Dough Mix: Corn starch, rice flour, sugar, dextrose, yeast (yeast, sorbitan monostearate, ascorbic acid), psyllium husk fiber, salt, inactive yeast, hydroxypropyl methylcellulose, lactic acid and guar gum.

Pizza Sauce: California Tomato Puree (water, tomato paste), Canola Oil, Sea Salt, Imported Extra Virgin Olive Oil, Imported Pecorino Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Sea Salt, Enzymes), Spices, Garlic and Citric Acid.

Red Pizza Mojo: Salt, spices, dehydrated onion and garlic, paprika, monosodium glutamate, hydrolyzed corn protein, tomato powder, disodium inosinate and disodium guanylate, rendered chicken fat, silicon dioxide (anti-caking), yeast extract, extractives of paprika (color), citric acid, chicken broth and natural flavor.

White Pizza Mojo: Salt, sugar, dehydrated garlic, Parmesan cheese blend [Parmesan cheese (pasteurized milk, cheese cultures, salt and enzymes), cultured nonfat milk, soybean oil, whey, sodium citrate, natural flavor and salt], spices, garlic powder, yeast extract, natural flavors (contains milk) and silicon dioxide (anti-caking).

Ingredient text follows the current supplier product description, except the pepperoni list is transcribed from its inspected package label. Packaging artwork may show an earlier formula; the current lot label should be checked before use.

Preparation, serving and storage

Prepare each gluten-free bag with water and olive oil using its own directions. The pictured method uses a stand mixer paddle and a covered rest before shaping between lightly oiled parchment sheets. Use the canned sauce as directed for your pizza style and add the Mojo seasonings gradually if included. Keep the component packages available while cooking so ingredients, dates and instructions stay with each item.

Store the dry dough mixes in a cool, dry place below 80°F, away from humidity. The supplier recommends room-temperature storage for unopened sauces and seasonings and says not to freeze sauce in its can. Follow the date and after-opening directions on each component; the kit has no single verified shelf-life value.

Bake dough fully before eating. See the FDA explanation of raw flour and dough handling for practical preparation guidance.

Shipping for this product

For Gluten-Free Pizza Kit: Dough, Sauce & Mojo Seasonings, the supplier’s public shipping policy states that it aims to ship quickly while managing costs, but gives no processing interval, carrier service, delivery estimate or destination exclusions. BuyAmerican’s shipping-policy field is blank. Confirm shipping charges, dispatch timing and destination eligibility with BuyAmerican before ordering this mixed kit. Dry mixes are sensitive to heat above 80°F and humidity; suitable shipment handling needs confirmation.

Food returns and order issues

This mixed pizza kit is food and is excluded from ordinary returns under BuyAmerican’s return policy. Inspect the shipment on arrival and contact hello@buyamerican.com immediately about a damaged, defective or incorrect item. Keep your order details and packaging for review, and request instructions before sending anything back. The supplier’s general 30-day return language does not override its food exception.