Whiskey Barrel Smoked Sea Salt, 4 oz

Grill Your Ass Off was founded in 2016 by U.S. Army veteran Jason Murff and now lists its business address in Salado, Texas. Murff began the business in his garage while studying aircraft pilot training after military service. His interest in cooking grew into a way to bring people together and rebuild the camaraderie he valued in the Army. The company uses military and first-responder themes and supports organizations and events serving those communities.

Whiskey Barrel Smoked Sea Salt, 4 oz. This coarse sea salt is described by the maker as smoked using Tennessee whiskey-barrel wood in small batches. The current online ingredient list names sea salt and natural smoked flavor. Whiskey describes the smoking wood and flavor theme; it does not establish a measured alcohol content, a Tennessee salt-harvesting location or the origin of the salt itself.

Flavor and ways to use it

Use a small pinch during cooking or as a finishing touch on grilled meat, roasted vegetables or savory toast. Taste before adding other salt because this is a salt product rather than a salt-free spice blend. The maker also suggests drink garnishes. Pour a small working portion into a dish to keep the remaining pouch dry.

For help choosing a complementary flavor or cooking approach, read our seasoning, rub and finishing-salt guide. Compare the flavor profile and selected pack with the meal you plan to prepare; product photos show serving ideas and do not include extra foods, drinks, utensils or accessories.

Product highlights

• Oak smoke and savory salt
• Pack options: 4 oz net weight
• Made by a veteran-owned Texas business
• Product-specific ingredient, origin and order-policy details below

Specifications and origin

• Product type: Salts
• Maker: Grill Your Ass Off
• Pack: 4 oz net weight
• SKU options: WSSALT

Salt-harvesting country and finished salt-processing location are not established by the Tennessee barrel-wood claim or the company address. The business is based in Texas, but a business address, recipe name or barrel-wood source is not sufficient proof of the agricultural or manufacturing country for this product. Product-specific origin evidence is needed to resolve these questions.

Storage and handling

Keep dry seasoning tightly closed and protected from moisture and heat. Use a clean, dry utensil and follow the package’s storage instructions and best-by date. A verified shelf-life duration has not been supplied.

Use separate utensils for raw and ready-to-eat food and check cooked foods with an appropriate thermometer. See FoodSafety.gov’s food-handling guidance for practical preparation advice.

Shipping and returns for this item

Whiskey Barrel Smoked Sea Salt, 4 oz is supplied by Grill Your Ass Off. The supplier’s published retail policy estimates dispatch within 1–2 business days, with an additional 2–4 business days possible during busy periods. Carrier transit is separate. Its advertised free standard shipping over $100 applies to qualifying direct retail orders in the continental United States; it is not a verified BuyAmerican shipping offer. For this BuyAmerican listing, available destinations, charges and delivery estimates are shown at checkout. A supplier-specific Collective dispatch commitment has not been confirmed, so no guaranteed arrival date is promised.

For a BuyAmerican purchase, the food exclusion in our refund policy applies; do not assume this item qualifies for an ordinary change-of-mind return. Inspect the shipment on arrival and contact hello@buyamerican.com immediately about damage, defects or an incorrect item. Separately, the supplier advertises 30-day direct-retail returns from purchase for unused, unopened goods with authorization and customer-paid return shipping. Its separate refund page also lists a 20% restocking fee and excludes sale items. Those supplier pages differ, and their terms have not been confirmed as a BuyAmerican override. Read the complete BuyAmerican refund policy before ordering.