Black Gold Coffee BBQ Rub for Steak & Brisket

Black Gold Coffee Dry Rub for Steak, Brisket & Barbecue

Put a rich, savory spin on your next grilling session with Black Gold Coffee Rub, a Georgia-made dry seasoning blend that uses ground coffee as part of its flavor foundation. The maker identifies Café Campesino coffee alongside sea salt, garlic, black pepper and red pepper. Together, the blend is designed to complement beef, pork, poultry and game, especially when cooking techniques develop a browned, flavorful exterior.

Coffee in a dry rub does not mean your dinner will taste like a cup of breakfast coffee. Instead, the ground beans contribute an earthy note that can complement the salt, garlic and pepper already familiar to backyard cooks. For a first use, start with a light coating on a favorite cut and adjust the amount next time according to your taste. The original product is especially positioned for brisket, burgers, steak and low-and-slow cooking, but you can also try it on properly cooked pork or chicken.

For an easy cookout setup, pair this seasoning with a finishing sauce from our American-made BBQ sauce collection. Explore more seasonings, spices and dry rubs when comparing savory blends for other dishes. Whether you cook on an outdoor smoker, a grill, or a stovetop, adjust heat and timing to suit the food and the equipment.

Flavor and Ways to Cook

• Profile: Ground coffee, sea salt, garlic, black pepper and red pepper according to the maker's description.
• Best suited to: Beef, pork, poultry and wild-game dishes.
• Barbecue: Try on ribs, brisket or steaks before cooking.
• Burgers: Season the exterior before grilling or pan-searing.
• Made in: Georgia, United States, according to the supplier.

Season food evenly, avoid transferring raw-meat juices back onto cooked food, and use a food thermometer to verify doneness. Consult FoodSafety.gov's safe temperature chart for the correct temperatures for your chosen meat. Flavor claims are not substitutes for safe handling.

Product Information and Origin

• Type: Coffee barbecue dry rub.
• Flavor: Coffee, garlic and pepper.
• Country of manufacture: United States; made in Georgia according to the manufacturer.

Net quantity is awaiting confirmation. The product page states 5 oz (142 g), while the supplied product image reads 6.6 oz (187 g).

The manufacturing location describes where the finished product is made. It does not establish that every ingredient was grown in the United States. No all-domestic ingredient claim is made.

Storage and Handling

Keep the container closed between uses and follow the current package for storage and best-by information. Use a clean, dry utensil when portioning seasoning. Do not shake seasoning directly over raw meat if the container may touch the food or collect splashes. Set aside the amount needed before cooking.