Ida-Hotter Ghost Pepper Hot Sauce - 5 oz
Details
Bear Spray Idaho operates from Star, Idaho, and traces the wider Bear Spray brand’s story to a hot sauce kit experiment in 2019. The brand identifies Terry Holmes as its recipe creator and Christy as the person running Idaho operations. Its story centers on family, hard work and pepper flavor balanced with heat, bringing Alaska roots into an Idaho-focused range of sauces and seasoned snacks.
Ida-Hotter Ghost Pepper Hot Sauce - 5 oz
Ida-Hotter is the ghost pepper-led option in the four-sauce Ida range. The supplier describes bold pepper flavor and a burn that builds and lingers, positioning it above Ida-Hot and below Ida-Wild. It is suited to cooks who want more intensity in chili, wings, burgers, soups or pizza without choosing the range’s strongest bottle. The front-label pepper is not the only pepper in the recipe: the reference ingredient label also lists Carolina Reaper. Choose the bottle for its complete blend and relative place in the range rather than an assumed Scoville number.
Serving ideas
For chili or soup, season an individual bowl first so you can judge the lingering heat before adjusting the pot. On pizza, add a small amount to one slice rather than covering the entire pie. Wings can be served with a separate dipping portion, giving guests control over how much they use. If you blend it into a burger sauce, make a small test portion first. These approaches let the pepper flavor become part of the meal while keeping your first experiment manageable.
Features
Flavor and product highlights
- Ghost pepper is the highlighted pepper variety
- Carolina Reaper also appears in the reference ingredient list
- Supplier describes lingering, Extra Hot heat
- Single bottle for adding a measured amount to a meal
- Suggested uses include chili, wings, pizza, burgers and soups
Specifications
Size, format and origin
Package: One 5 oz bottle; the pictured front label also states 148 mL.
Heat profile: Extra Hot in the supplier’s lineup. Descriptive heat levels are relative; no measured Scoville value has been verified.
Country of manufacture: Not yet verified for this exact product. A U.S. business address, Idaho branding or a “made for” statement does not by itself identify where the food was produced.
Compare hot sauces and browse the broader Food & Pantry collection for other flavors and formats.
Materials
Ingredients and allergen information
Reference label ingredients: water, distilled vinegar, spice, ground ghost peppers, ground Carolina Reaper pepper, xanthan gum. The pictured label is a reference for the named sauce; compare it with the actual current bottle before use. No gluten-free, allergen-free, organic, preservative-free or U.S.-grown ingredient claim is made. For help interpreting declarations, see the independent FDA guide to food allergen labels.
Care
Storage and serving care
Follow the storage and handling directions on the bottle you receive. The available supplier information does not establish a product-specific refrigeration requirement, unopened shelf life or period for use after opening, so none is promised here. Keep the closure clean, use clean utensils if mixing a portion into another sauce, and retain the bottle label for ingredient checks. For a tasting, identify every bottle and keep each portion separate so guests can choose their own sauce.
Shipping & returns
Why this is American-made
Made to our sourcing standard
Every listing is traced to a U.S. workshop before it goes live. Our standard has three tiers, and we state plainly which one applies, including when a product is only partly made here.
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Our sourcing standard Three tiers, stated plainly, including when a product is only partly made here.
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Independent American makers Every listing is traced to a U.S. workshop before it goes live.
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Ships direct from the maker An order from several workshops arrives in several boxes, each with its own shipping.