Ida-Wild Trinidad Scorpion Pepper Hot Sauce - 5 oz
Details
Bear Spray Idaho operates from Star, Idaho, and traces the wider Bear Spray brand’s story to a hot sauce kit experiment in 2019. The brand identifies Terry Holmes as its recipe creator and Christy as the person running Idaho operations. Its story centers on family, hard work and pepper flavor balanced with heat, bringing Alaska roots into an Idaho-focused range of sauces and seasoned snacks.
Ida-Wild Trinidad Scorpion Pepper Hot Sauce - 5 oz
Ida-Wild brings Trinidad Scorpion pepper to the center of an intensely spicy condiment. The supplier places this bottle at the strongest end of its four-sauce Ida lineup and describes its flavor as bold and smoky. It suits cooks who already enjoy very hot sauces and want a concentrated finishing accent for wings, tacos, ramen or barbecue. The pepper highlighted on the front is part of a blend: the reference back label also lists chipotle and Carolina Reaper pepper. That distinction matters when choosing a sauce for its ingredients rather than its name alone.
Serving ideas
Use a small amount on a separate bite before seasoning an entire plate. For ramen, stir a little into an individual bowl and taste before adding more. For wings or barbecue, mix a small quantity into a separate serving of your usual sauce so you can adjust that portion without changing the whole batch. The smoky profile can complement grilled food, but the intended role is an accent. Keeping the bottle at the table allows each person to choose their own intensity.
Features
Flavor and product highlights
- Trinidad Scorpion pepper highlighted in the recipe
- Bold, smoky flavor as described by the supplier
- Wild heat at the top of the four-sauce Ida range
- Single bottle for controlled finishing and mixing
- Suggested pairings include wings, tacos, ramen and barbecue
Specifications
Size, format and origin
Package: One 5 oz bottle; the pictured front label also states 148 mL.
Heat profile: Wild; the strongest of the four Ida sauces in the supplier’s comparison. Descriptive heat levels are relative; no measured Scoville value has been verified.
Country of manufacture: Not yet verified for this exact product. A U.S. business address, Idaho branding or a “made for” statement does not by itself identify where the food was produced.
Compare hot sauces and browse the broader Food & Pantry collection for other flavors and formats.
Materials
Ingredients and allergen information
Reference label ingredients: water, distilled vinegar, spice, ground chipotle pepper, ground Trinidad Scorpion peppers, ground Carolina Reaper pepper, xanthan gum. The pictured label is a reference for the named sauce; compare it with the actual current bottle before use. No gluten-free, allergen-free, organic, preservative-free or U.S.-grown ingredient claim is made. For help interpreting declarations, see the independent FDA guide to food allergen labels.
Care
Storage and serving care
Follow the storage and handling directions on the bottle you receive. The available supplier information does not establish a product-specific refrigeration requirement, unopened shelf life or period for use after opening, so none is promised here. Keep the closure clean, use clean utensils if mixing a portion into another sauce, and retain the bottle label for ingredient checks. For a tasting, identify every bottle and keep each portion separate so guests can choose their own sauce.
Shipping & returns
Why this is American-made
Made to our sourcing standard
Every listing is traced to a U.S. workshop before it goes live. Our standard has three tiers, and we state plainly which one applies, including when a product is only partly made here.
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Our sourcing standard Three tiers, stated plainly, including when a product is only partly made here.
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Independent American makers Every listing is traced to a U.S. workshop before it goes live.
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Ships direct from the maker An order from several workshops arrives in several boxes, each with its own shipping.