Porcini Umami Seasoning Blend

Danielle D. started Flour & Herbs in 2020 in Murrieta, California, with a bread mix she wanted to share with home bakers. Years of experimenting with bread, herbs and spices led her to make seasonings and food gifts for the same meals she liked to serve to friends. The woman-owned business mixes in small batches and makes its blends without fillers.

Porcini Umami Seasoning is a mushroom-forward blend for adding an earthy, savory note to soups, sauces, vegetables and meat. It is especially useful when you want the flavor of porcini to come through without adding pieces of mushroom to a dish.

Explore more seasoning blends, spices and dry rubs on BuyAmerican.

For pairing and storage ideas, see BuyAmerican’s guide to seasoning blends and finishing salts.

• Savory porcini mushroom seasoning
• Stir the powder into the liquid for an even layer of mushroom flavor.
• Try a spoonful of the finished sauce over toast or mashed potatoes.

• Format Seasoning Blend
• Package Jar
• Net weight 4 oz
• Origin The maker mixes its blends in Southern California.

Ingredients and allergens

See the package for the complete ingredient statement. The product description highlights selected flavors and ingredients.

The maker handles wheat, sesame, eggs, milk, peanuts and tree nuts in its shared kitchen. Cross-contact is possible.

Keep the label available if you transfer any of the contents to another container.

Serving and storage

Stir a little into a pan sauce after sautéing mushrooms or onions. Give it time to disperse in the liquid and taste the sauce before deciding whether it needs additional seasoning.

Try it with roasted vegetables, a pot of lentils or a simple risotto. It also makes a good addition to an individual bowl of soup so you can gauge how strongly the mushroom flavor comes through.

When trying this blend for the first time, season one portion and taste it with the sauce or side dish you plan to serve. Salty ingredients such as cheese, broth or a prepared sauce can change how much extra seasoning the meal needs. Use a light coating and adjust to taste.

For more background, see the FDA’s guide to reading food labels.

Flour & Herbs advises keeping dry seasonings closed in a cool, dry cupboard away from heat and sunlight. Use a clean, dry spoon for measuring and close the lid after each use. Follow the date and any specific storage instructions on the package.

Shipping

Flour & Herbs lists 1–3 business days to dispatch a single jar on direct orders. Its formal shipping page estimates 1–5 business days in transit for most U.S. direct orders. BuyAmerican checkout determines available shipping service and charges for eligible destinations.

Returns

Flour & Herbs treats seasonings as final sale whether opened or sealed. For unopened items arriving damaged, defective or incorrect, it requests photos within seven days and reviews the claim for possible replacement or refund.

BuyAmerican excludes food from standard returns. If your delivery arrives damaged, defective or incorrect, keep the packaging and contact BuyAmerican promptly with your order number and photos. See the BuyAmerican refund policy or contact BuyAmerican.