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Gluten-free cookies and cream fudge with dark cookie pieces

Gluten-Free Cookies and Cream Fudge – Handmade, 4 oz

$6.49 Sale
Size: 1/4 lb
Quantity
Ships direct from the workshop that made it
Most items dispatch in 1–2 business days, then 3–5 days in transit. An order covering more than one workshop arrives as separate parcels, each with its own shipping — your full shipping total is shown at checkout.
Sourcing stated plainly
Verified American-made
Ships direct from the shop
Details

Meem’s Fudge Shoppe was founded by Brenda LaBattaglia and is based in Tavares, Florida. Encouraged by her family, Brenda turned the fudge-making skills she learned from her grandmother into a small-batch business. Her work centers on preserving a family recipe, making fudge by hand, and developing new flavors inspired by customers.

Gluten-Free Cookies and Cream Fudge

Gluten-free chocolate sandwich cookies are folded into a white chocolate fudge base for this version of cookies and cream. The cookie pieces and cream filling create the familiar combination of crunchy cookies and smooth fudge.

This recipe is distinct from the maker’s regular Cookies and Cream Fudge, which contains wheat. The maker discloses a shared kitchen that handles wheat and nuts. The use of gluten-free cookies is not a claim of a dedicated allergen-free facility or a separate certification.

Compare this recipe with our regular Cookies and Cream Fudge, or explore more American-made candy and sweets.

Features

Flavor and Craft

  • Made with gluten-free cookies
  • White chocolate fudge base
  • Shared kitchen handles wheat and nuts
  • Handmade in small batches by Brenda
  • Pre-cut bite-sized pieces in a resealable bag
Specifications

Product Specifications

  • Net weight: 4 oz (1/4 lb), equivalent to approximately 113 g.
  • Flavor: Gluten-Free Cookies and Cream.
  • Maker: Meem’s Fudge Shoppe.
  • Finished fudge handmade in Tavares, Florida, United States.
  • Format: pre-cut fudge in a resealable bag; photos may show serving presentations.

Allergens: Contains milk, eggs, soy. Made in a shared kitchen that processes wheat, eggs, peanuts, tree nuts, and coconut. Review the package label before eating, especially when buying for someone with a food allergy. For general guidance, see the FDA guide to food allergens and labels.

The maker uses gluten-free cookies for this recipe. A shared kitchen is disclosed; no dedicated gluten-free facility or certification is claimed here.

Shipping for This Fudge

This gluten-free cookies and cream fudge is made to order and dispatched on Monday or Tuesday via USPS or UPS. Delivery is available to home or business street addresses within the 48 contiguous U.S. states; PO boxes are excluded. Tracking is provided after dispatch. Use a complete, correct delivery address, because changes cannot be made once the package has shipped. Shipping charges and available delivery services are shown at checkout. Allow for production and carrier transit when choosing a time-sensitive gift.

Returns and Order Issues

Perishable fudge is not eligible for ordinary returns. For a damaged, defective, or incorrect order, contact BuyAmerican immediately at hello@buyamerican.com with photographs of the product and packaging. The maker requests these reports within 7 days of receipt, and reports of lost or significantly delayed shipments within 14 days of the order date. Any replacement or credit is subject to review. See our refund and returns policy for the process.

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Shipping & returns

Why this is American-made

Made to our sourcing standard

Every listing is traced to a U.S. workshop before it goes live. Our standard has three tiers, and we state plainly which one applies, including when a product is only partly made here.

  • Our sourcing standard Three tiers, stated plainly, including when a product is only partly made here.
  • Independent American makers Every listing is traced to a U.S. workshop before it goes live.
  • Ships direct from the maker An order from several workshops arrives in several boxes, each with its own shipping.